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Amaretto Cherry Nut Bread

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
  • Star Rating:
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Amaretto Glaze Ingredients:

  • 6 Tbsp granulated sugar

Directions:

  1. Sift dry ingredients. Cream sugar and margarine. Add eggs. Fold in dry ingredients, Amaretto, nuts and cherries. Pour into greased 9x5-inch loaf pan and bake in 350° F for 1 hour.

    Glaze Preparation:

    Mix both ingredients. Let stand until sugar dissolves. Poke holes in warm bread, and pour glaze over the top.

  2. Servings: 1 loaf
    Source:
    Submitted by: Recipe Group Member
    Date:

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