Bean Relish
- Yields: 4
- Source: n/a
- Submitted by: Recipe Group Member
- Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!
Ingredients:
Directions:
- Mix beans with corn. Heat vinegar, sugar, onions, salt, mustard seed and pepper to boiling. Cover and cook five minutes.
- Combine water and cornstarch. Add gradually to vinegar mixture and bring to boil, stirring constantly. Boil one minute and remove from heat. Pour over bean mixture and stir well.
- Refrigerate at least four hours, stirring occasionally. NOTES: This is a nice alternative to three bean salad. Servings:
Source: The Good Housekeeping Illustrated Cookbook
Submitted by: Recipe Group Member
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