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Fresh Dill Gravy

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
  • Star Rating:
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Directions:

  1. Melt butter and flour. Add water or milk. Cook into a soft gravy. Cook in one cup of salted water. Add to gravy and cook 2 or 3 minutes over low heat.
  2. Servings:
    Source:
    Submitted by: Recipe Group Member
    Date:

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