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Sarge's South Georgia Tomato Gravy

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
  • Star Rating:
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Directions:

  1. Put oil into skillet and heat until sizzling hot. Add flour and stir until golden brown. Add milk slowly, stirring constantly.
  2. Add juice and tomatoes if desired and stir. Add pepper. Simmer about 15 to 20 minutes. Add a little water if it gets too thick. Salt to taste.
  3. Good on biscuits, toast, and even cornbread.
  4. Servings:
    Source:
    Submitted by: Recipe Group Member
    Date:

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