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Bite-Size Pepperoni Pizza

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
  • Star Rating:
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

  • pizza Sauce 8 oz
  • Onions, finely chopped 1/2 c
  • Green Pepper Rings, quartered 8
  • Pepperoni, cut in half 16 sl
  • Mozzarella Cheese; shredded 1 c (reduced-calorie),

Directions:

  1. Split the muffins in half and toast them in the toaster. Spread the pizza sauce on both halves of the muffins. Top with the onions. Cut each muffin half into four pieces.
  2. Place the eight muffin pieces in a circle around the edge of a paper plate (four plates will be used). Lay one-quarter section of the green pepper on top of each muffin piece.
  3. Place one-half slice of the pepperoni on top of each muffin piece. Top evenly with the mozzarella cheese. Place each plate, uncovered, in the microwave, and cook on HIGH for 1 minute; rotate each plate one-half turn after 30 seconds.
  4. Servings:
    Source: Diabetic Microwave Cookbook, by Mary Jane Finsand
    Submitted by: John Davies
    Date:

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