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Nacho Pizza

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Directions:

  1. Heat oven to 400° F.
  2. Unroll dough and stretch to fit a cookie sheet. Fold over edge of dough to create a border, if desired. With a fork, prick the dough in a couple of places. Sprinkle with 2 tablespoons cheese. Bake 7 minutes.
  3. Spread salsa to within 1 inch of edge. Drop spoonfuls of meat filling over salsa. Sprinkle evenly with tomatoes, onion and black olives and remaining cheese.
  4. Return to oven and bake 6-10 minutes until edges are brown and cheese is bubbly.

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