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Joe's Crab Shack Rice Pilaf

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  • Yields: 4
  • Source: n/a
  • Submitted by: Recipe Group Member
  • Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Secret Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!

Ingredients:

Directions:

  1. Bring first 4 ingredients to a boil in a saucepan. Add rice, cover and cook until rice is tender and water is absorbed, about 20 minutes.
  2. Sauté celery, onion, peppers, and garlic in butter until tender. Stir saut?ed vegetables into rice.
  3. Remove bay leaf before serving.

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